Wordpress > Blogger
Coming to Ireland? Check out Irish Food Tours
-
Recent Posts
- Don’t Miss the Coolest Foodie Break in Ireland on May 21st
- Finals of Ireland’s Apprentice Chef take place on 11th May
- Tasty 2017 – Donegal Town pilots a new Transition Year Students Irish Food Project
- Unique Dinner at The Mustard Seed to celebrate International Women’s Day 2017
- WIN a Box of Keogh’s Shamrock Crisps just in time for St Patrick’s Day
- The Top 10 Best Irish Foods to Watch Out For in 2017
- The Top 10 Best Irish Foods to Watch Out For in 2017
- Kelly’s Butchers launch a New Vegetarian White Pudding
- 10 Things to Know About… Beef and Beer, on Rte1 this Monday 5th December
- Lords & Ladles with Derry Clarke, Catherine Fulvio and Paul Flynn is back on RTE One TV
Top Posts & Pages
- Beautiful Reconditioned Vintage AirStream Food Trailer For Sale or Rent
- Cooley Distillery's launches new Poitín!
- Details of the Irish Cheese Awards 2012 Announced
- Making a Piping Bag with Greaseproof Paper
- Irish Whiskey Flavoured Rhubarb with Honey & Oat Crumble
- Results & Web Links to Leinster Winners of the Irish Restaurant Awards 2013
- FOOD&WINE Magazine Restaurant of the Year Awards 2013 Shortlist
- New Rozanne Stevens Cooking Course for those who Can't (or Won't) Cook!
- A National Irish Tea Cosy Competition!
- Irish Winners of 3-Stars at UK Great Taste Awards 2012
Archives
Categories
Welcome, I’m Zack.
@IrishFoodGuide on Twitter
My TweetsThe Irish Food Guide on Facebook
Pages
Most Popular Categories
Meta
Category Archives: Bocuse d’Or
Irish Beef is Selected as a Key Ingredient in 2013 Bocuse d’Or Culinary Competition
Irish Beef has been selected as a key ingredient at this year’s Bocuse d’Or International Chef’s Competition. The event takes place at the upcoming Sirha Food Fair, Lyon, France, 29-30 January, 2013. The international competition, named after legendary French Chef Paul Bocuse, seeks … Continue reading
Posted in Bocuse d'Or, chef, Culinary competition, France, Irish Beef, irish food, Lyon, news, Paul Bocuse
1 Comment
